mao-tai
/ˌmouˈtī/
noun
a strong sorghum-based alcoholic drink distilled in southwestern China.
Maotai is made from sorghum, a wheat based qū, and water from the Chishui River, and it uses traditional Chinese techniques of fermentation, distillation, and ...
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The meaning of MAO-TAI is a strong Chinese liquor made from sorghum.
Maotai
Liquor
Maotai or Moutai is a style of baijiu made in the town of Maotai, Guizhou Province, China. Maotai is made from sorghum, a wheat based qū, and water from the Chishui River, and it uses traditional Chinese ... Wikipedia
Location: Guizhou
Alcohol by volume: 38%-53%
Colour: Clear
Ingredients: Sorghum
Introduced: Qing Dynasty
a strong, colorless liquor of China distilled from sorghum and resembling vodka but usually of higher proof. Discover More. Word History and Origins.
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KWD 1,800.000
MAO TAI. KWD1.800. Lemongrass, chilli and coriander leaves, shaken and lengthened with coconut water.
Missing: Taï | Show results with:Taï